Baked cheese cake 😊. Find Out How To Make Baked Cheesecake. Muffin tins are lined with paper baking cups and a vanilla wafer "crust," then filled with a lemony cheesecake batter and baked. Top with your favorite fruit pie filling, if desired.
In a mixing bowl, beat cream cheese until fluffy. This classic baked cheesecake is rich and creamy yet light, sweet without being overly sweet. A couple of little but important tips makes this an easy Cheesecake recipe - I think you'll be surprised! You can cook Baked cheese cake 😊 using 5 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Baked cheese cake 😊
- Prepare 1/2 cup of cube cheese, 1/2 cup cheese spread, 1/3 cup sour cream.
- You need 1/3 cup of freshcream,2tbsn cornflour,1 tsp vanilla essence, 2 eggs.
- You need 1 cup of sugar,1 cup hot water.
- You need 2 pack of any biscuits,1 tsp sugar.
- Prepare 1 cup of butter,1 tsp baking powder.
Also, don't miss the new Strawberry Cheesecake! This is an easy Cheesecake recipe. Well, I should say, this is a baked cheesecake recipe that's made easy. Cheese Cake Recipes Looking for cheesecake recipes?
Baked cheese cake 😊 instructions
- Crush the biscuit add sugar..
- Now add the melted butter and mix well and now press the mixture into the baking pan.now bake for 5 to 10 mins on 150° to set.
- Now take a bowl add the 1/2 cup cube cheese (kiri)mix now add sugar mix now sour cream(made at home)mix.
- Now fresh cream,cornflour, baking powder and mix now add eggs and mix.
- Now pour on the biscuit mixture. Heat ur oven 150° for 5 min.now put hot water on a baking tray and place the cheese cake bake pan/tin Cover with silver foil,now bake it for 15 to 20 mins on 150°.
- U can see in pic 3.it's baked perfectly..
- Now cut into triangle pieces and top with ur favourite sauce.😊 Please be safe and stay at home.take care👍.
Find great tasting desserts like cheesecake recipes including chocolate cheesecakes, lemon cheesecakes, strawberry cheesecakes, and more cheesecake recipes and ideas. Since it contains dairy products, your no-bake cheesecake needs to be refrigerated. This recipe can also be stored in the freezer for up to three months. Simply wrap individual slices or the entire cheesecake—without the topping—in plastic wrap or aluminum foil. Explore the endless recipe variations of one of the most sinfully delicious desserts out there.
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